Based at AWAJI JOURNEY HUB in Sumoto City, we'll visit locally beloved fish markets, butcher shops, and direct-from-producer markets. You can interact with locals at these vibrant shops and experience Awaji Island's unique fresh ingredients and their backgrounds.
Then, in the charming courtyard of AWAJI JOURNEY HUB, we'll slowly grill the seasonal ingredients we've just acquired over shichirin charcoal grills. Forget the hustle and bustle of the city and feel the warmth of Awaji Island's nature and people in this relaxed setting.
This is a special food experience tour where you can deeply connect with the local food culture, learn about producers' passion, and appreciate the richness of Awaji Island.